HERBED FISH BAKED WITH KALE
This recipe serves 3-4 people, and the preparation time is approx. 20 minutes. INGREDIENTS: 1 bunch (3/4 lb.) of Red Russian Kale or a tender young kale, rinsed and stripped from […]
Monthly Archives: October 2014
DINOSAUR KALE
My Grandmas Garden has a new addition to her garden, Dinosaur Kale! The leaves on this kale are green, long, and have wrinkled leaves. This is a very sturdy kale, […]
KALE WITH SALTY SWEET PECANS
This salad is a big favourite at My Grandmas Garden, and we hope that you will enjoy it too! Please feel free to send us your comments. INGREDIENTS: 2 Tbsp (30 ml) […]
mygrandmasgarden.net 